Matthews have a great range of flours for the many types of bread I bake including Italian, French and traditional grained flours. I collect from the mill and always enjoy visiting, friendly and helpf... Mehr ansehen
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Das sagen Bewerter
This is our 2nd batch of Flour from Matthews, as moved from a different supplier mentioning no names. Compared Matthews is a breath of fresh air. The flour quality is superb, taste is fantastic and de... Mehr ansehen
This is the first time I've purchased from Cotswold & I wish I had done so a long time ago. There is absolutely no comparison between this flour & supermarket brands. Cotswold is proper flour where... Mehr ansehen
Aways have a large choice of products. Excellent tips, hints and recipes too. I will always use Matthews Cotswold Flour and will recommend it to others too.
Unternehmensdetails
Über Matthews Cotswold Flour
Vom Unternehmen geschrieben
With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s. Now Cotswold Flour stands at the forefront of organic farming and innovating with new lines from regenerative agriculture today.
We believe passionately that our local farming partnerships, traditional milling methods and premium grain selection make for better baking. We are proud to offer premium quality Organic Flour, Regenerative Flour and Stoneground Wholegrain Flour, using grain from local farmers and time-honoured milling techniques.

Kontaktinformationen
FWP Matthews Ltd, Station Road, Shipton under Wychwood, Chipping Norton, , OX7 6BH, Oxfordshire , Vereinigtes Königreich
- 01993 830 342
- info@cotswoldflour.com
- cotswoldflour.com
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A really good experience all round
A really good experience all round. Beautiful tasty flour that make a difference to the flavour of my cakes. Easy ordering, fast delivery. A* 100%
Good quality and choice of flour…
Good quality and choice of flour reasonably priced and delivered on time. What could be better!
We really enjoy the home baked bread…
We really enjoy the home baked bread using Eight Grain Cotswold Flour. We do add one tablespoon of sunflower seeds and pumpkin seeds as well. It is popular with our grandchildren too!
We have found it the best flour for making home-made bread!
High quality
Since I discovered Matthews Cotswold Flour I have become a loyal customer. I love their organic wholemeal flour, it makes such a lovely, flavoursome bread, which has become my staple. I am very pleased with the efficiency of the company, their high standards, and always very prompt delivery.
Order was put in but delivery address…
Order was put in but delivery address was wrong but I e. Mailed and all was put right. Flour was great to use for my pizza dough I’ve used there strong bread flour before but this time went for tipo 00 just to give it a go found it easy to mix and the crust of the pizza was very tasty
Cotswold crunch light a delight
Cotswold crunch light an absolute delight to work with
Churchills Flour is great
Easy to use website and search for the products you want. Good communication but not too much which great.
I like to buy Churchills flour as it is UK grown wheat. It is really good to bake with and make Sourdough Starter.
Bakes beautiful white loaves
Bakes beautiful white loaves, have been using this for a long time.
Very prompt delivery, thank you
Perfection
The flour is just so fresh direct. No sitting on a shelf in a supermarket for weeks. Ordering is just so easy and delivery very efficient. The only slight negative is that when you purchase 5 bags the box is not sturdy enough to take the weight. Therefore the flour usually drops through the bottom. Luckily it’s all wrapped in heavy duty plastic inside. Perhaps taping the box at the bottom might eradicate the problem for delivery driver. Excellent flour and make just the perfect loaf 😁😁
Consistently good results
Although a lot of times the flour I need is out of stock and sometimes delivery can be long winded I use nothing but Matthew’s flour for my sourdough. I have Cotswold crunch, seven seeds, 8 seeds and grain and Churchill white and get consistently good results
Ordering was straightforward and easy
Ordering was straightforward and easy. Flour came in good time and is of very good quality. I ordered spelt, both white and wholemeal and mixing the two, adding in some seeds makes a delicious loaf of bread.
Quality flours from a reliable and trustworthy company
A reliable company that offers a wide selection of quality flours and a first class delivery service.
Used this dark rye flour for about a…
Used this dark rye flour for about a year in my sourdough starter and bread good rise and great flavour. Delivery was good and good communication from company at a reasonable price
Wonderful Flour
So many amazing, high quality flours. Definitely recommend placing an order. I'll be ordering again, and again.
Great bread flour
I just think your flours are of the best quality and consistency especially the eight grain bread flour
Poor availability on 16kg sacks
Generally have been decent over the years, but recently (say over the last year) have had a lot of out of stocks on the 16kg bags. It's disappointing and I may have to look for another supplier. I will update this review if they sort out the problem.
Edit: upgraded to three stars as they suddenly have what I want, but several other flour types remain out of stock.
Been using Mathews Cotswold flour since…
Been using Mathews Cotswold flour since 2019 the best bakes possible from superior flours. Anyone thinking a 49p bag of supermarket will do ?!? Seriously trust the best for results that people notice.
I have tried a fair number of varieties…
I have tried a fair number of varieties of flours and they have all come up well in bred and other bakes. won over from other suppliers!
Very pleased with the Cotswold flour…
Very pleased with the Cotswold flour product. I am using the Churchill flour for sourdough,and it's great. New to baking,but turning out good stuff. Need too sort hydration a bit sticky at moment...
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